With a passion for making chocolate and a passion for eating chocolate, Marlin started making chocolate bon bons, slabs, and testing new flavours colours and shapes while trying to find the perfect bite of chocolate. He began sourcing and roasting his own beans to control the quality and consistency of the amazing chocolate products that Mayan Chocolate Company produces. Today, Mayan Chocolate Company is an artisanal chocolate studio located in Food Lovers Market in Knysna and George along the Garden Route. We produce in small batches by hand resulting in an exceptional chocolate with a quality that speaks for itself!